µ±Ç°Î»ÖãºÓ¢ÓïÏÂÔØ >> Ëļ¶Áù¼¶ >>2015ÄêÓ¢ÓïËÄÁù¼¶·­ÒëÌâ
2015ÄêÓ¢ÓïËÄÁù¼¶·­ÒëÌâ

×ÊÁÏ´óС£º10K
×ÊÁÏÀàÐÍ£ºËļ¶Áù¼¶
ÍƼöÐǼ¶£º
¸üÐÂʱ¼ä£º2015-11-09
±¨¸æ´íÎ󣺵ã´Ë±¨¸æ´íÎó
±êÇ©Çé¿ö£º ·­ÒëÌâ   
±êÇ©½âÊÍ£º ·­ÒëÌâ   

ÏÂÔØͳ¼Æ£º26
Ìí¼ÓÖÁä¯ÀÀÆ÷ÊղؼР½øÈëÂÛ̳
¸ü¶àÌýÁ¦Çëµã»÷£º·­ÒëÌâ

¼ò½é   

 2015ÄêÓ¢ÓïËÄÁù¼¶·­ÒëÌâ
In the eyes of the Westerners, the basic food that is the closest contact with China is rice. For a long time, rice in Chinese people's diet has occupied a very important position so that there is a proverb saying, “Even a clever woman cannot make a meal without rice”. Rice is mostly grown in South China and people usually take rice as the staple food.

ÏÂÔصØÖ·














 

ÏÂÔØ˵Ã÷

2015ÄêÓ¢ÓïËÄÁù¼¶·­ÒëÌâÒÑͨ¹ý±¾Õ¾²âÊÔ£¬²âÊÔ½á¹ûÇë²Î¿´ËµÃ÷¼°½Øͼ¡£
ΪÁË´ïµ½×î¿ìµÄÏÂÔØËٶȣ¬ÍƼöʹÓÃÍø¼Ê¿ì³µÏÂÔر¾Õ¾Èí¼þ¡£
ÇëÒ»¶¨Éý¼¶µ½×îаæWinRAR²ÅÄÜÕý³£½âѹ±¾Õ¾ÌṩµÄÈí¼þ!
2015ÄêÓ¢ÓïËÄÁù¼¶·­ÒëÌâÊÇÓÉÍøÉÏËѼ¯£¬ÈôÇÖ·¸ÁËÄãµÄ°æȨÀûÒ棬¾´ÇëÀ´ÐÅ֪ͨÎÒÃÇ!

ÏÂÔØÆÀÂÛ

×Öĸ¼ìË÷ A B C D E F G H I J K L M N O P Q R S T U V W X Y Z »Øµ½¶¥²¿